Order Online
Printable Menu
* denotes menu item that can be cooked to your liking. Consuming raw or undercooked meat may increase your risk of food-borne illness, especially if you have certain medical conditions.
Catering Guidelines
Breakfast
Luncheon Packages - Party Heroes
Appetizers
Salads
Pasta Dishes
Hot Entree Dishes
Vegetables and Rice
Dessert
Half trays will usually serve between 6 and 10 people where as a full tray usually serves between 16 and 20 people. As for how many trays of food are usually necessary and what the typical ratio is between pasta and entree dishes, use the table below as a general rule. All catering orders require a 50% deposit. Twenty-four hour notice of cancellation is required since the fish, meat, poultry, and produce necessary to prepare your order starts arriving fresh during that time period. We will gladly deliver all catering orders, at no additional charge, providing they are within the Melville/Dix Hills vicinity. Complimentary bread and butter are provided with all hot food catering orders
One full tray pasta and one full tray entree
One full tray pasta and one full tray entree and one half tray entree
One full tray pasta and two full tray entrees
One full and one half tray pasta and two full tray entrees
Two full tray pasta and two full tray entrees
Two full tray pasta and three full tray entrees
Two full tray pasta and four full tray entrees
Two full and one half tray pasta and four full tray entrees
Two full and one half tray pasta and five full tray entrees
Three full tray pasta and five full tray entrees
A combination of homemade muffins, fresh bagels and assorted breakfast cakes arranged on platters with grapes, strawberries and orange wedges. Tropicana juices, sweet butter, cream cheese, fruit preserves and all necessary paperware.
$3.75 per person
Our house blend regular and decaf coffee along with your choice of regular, decaf or herbal teas all served with cups, teaspoons, milk, half & half, sugar, Equal, Sweet & Low and Splenda.$1.75 per person
Hot scrambled eggs, homefries, french toast or pancakes, bacon and sausage, homemade danish and muffins, fresh bagels, cream cheese, sweet butter, assorted fruit preserves, maple syrup, ketchup, Tropicana juices, Gemini coffee and tea service and all necessary paperware.$7.95 per person
Assorted seasonal fruit, sliced and colorfully arranged on a platter.Small $24.95 | Large $44.95
All hero packages come arranged in decorative wicker baskets with a complimentary pickle and olive tray and all necessary paperware
A combination of turkey breast, ham and roast beef with Land O’ Lakes American or imported Finlandia Swiss cheeses, topped with leaf lettuce and sliced ripe tomatoes. Mustard and mayonnaise on the side.$13.95 per foot
Hormel Dilusso Genoa salami, imported ham cappicola, Hormel pepperoni and imported provolone cheese, topped with marinated sweet and hot peppers, sliced red onions and iceberg lettuce. Mustard, mayonnaise and Italian dressing on the side.$13.95 per foot
Hebrew National corned beef and pastrami, oven roasted beef and oven roasted turkey breast, topped with leaf lettuce and sliced ripe tomatoes. Mustard, mayonnaise and Russian dressing on the side.$14.95 per foot
Fresh breaded chicken cutlets topped with Land O’ Lakes American cheese, leaf lettuce, sliced ripe tomatoes and your choice of dressing.$14.95 per foot
Imported prosciutto di Parma, fresh homemade mozzarella, roasted peppers, sliced Roma tomatoes and fresh basil leaves. Dressings served on the side.$14.95 per foot
Marinated grilled chicken with homemade fresh mozzarella topped with assorted grilled vegetables and a basil pesto drizzle.$15.95 per foot
Grilled eggplant, zucchini, red onions, yellow squash, red and green peppers and portobello mushrooms, topped with fresh homemade mozzarella and leaf lettuce.$15.95 per foot
A combination of overstuffed sandwiches made with cold cuts and our own homemade salads on a variety of breads. Mustard, mayonnaise, Russian dressing, pickle and olive tray plus all necessary paperware are included.$6.95 per person
An assortment of our best selling gourmet sandwiches served on a combination of gourmet breads and wraps beautifully decorated in wicker baskets. Pickle and olive tray and all necessary paperware are included.$7.95 per person
Our homemade potato salad, macaroni salad or creamy cole slaw $1.50 per personGourmet salads of the day - $1.95 per person
Imported prosciutto di Parma, Genoa salami, imported ham cappicola, Parmigiano-Reggiano cheese, imported provolone cheese, fresh made mozzarella, roasted peppers, marinated mushrooms, marinated artichoke hearts, imported Italian olives and sliced Roma tomatoes arranged on a round platter with garnish.Small Platter $50.00 | Large Platter $75.00
Fresh made mozzarella layered with sliced Roma tomatoes, imported prosciutto di Parma and fresh basil leaves and drizzled with extra-virgin olive oil.Small Platter $40.00 | Large Platter $65.00
Mini pizza dough pockets filled with seasoned ricotta, whole milk mozzarella, romano cheese and diced pieces of prosciutto di Parma. Half Tray $40.00 | Full Tray $65.00
Fresh jumbo shrimp arranged on a garnished platter with our homemade cocktail sauce and fresh cut lemon wedges.Small Platter $65.00 | Large Platter $95.00
Whole top neck clams baked with Italian seasoned bread crumbs, garlic and extra-virgin olive oil and served with fresh cut lemon wedges.Half Tray $35.00 | Full Tray $60.00
Tender calamari battered and lightly fried and served with your choice of marinara sauce, fra diavolo sauce or fresh cut lemon wedges.Half Tray $50.00 | Full Tray $75.00
Served with a medium spicy sauce with chunky blue cheese, carrot and celery sticks.Half Tray $40.00 | Full Tray $65.00
Large mushrooms stuffed with Italian seasoned bread crumbs and fresh grated Parmigiano-Reggiano cheese and baked to perfection.Half Tray $35.00 | Full Tray $60.00
Thin slices of fresh eggplant wrapped around seasoned ricotta cheese, baked and topped with fresh tomato sauce and romano cheese.Half Tray $40.00 | Full Tray $65.00
An assortment of fresh grilled eggplant, zucchini, yellow squash, sliced red onions, carrots, roasted red and green peppers and portobello mushrooms with our own balsamic vinaigrette.Small Platter $45.00 | Large Platter $70.00
Boneless breast of chicken, strips, breaded and sauteed in extra virgin olive oil and served with a variety of dipping sauces.Small Platter $45.00 | Large Platter $70.00
A variety of imported and domestic cheeses, cut into cubes and arranged on a platter with assorted sliced fresh fruit and crackers.Small Platter $45.00 | Large Platter $70.00
Chopped green leaf, endive and radicchio lettuce with tomatoes, cucumbers, red onion and fresh fennel, tossed with our house Italian dressing. Half Tray $25.00 | Full Tray $40.00
Fresh romaine lettuce mixed with our own Caesar dressing and topped with seasoned croutons and shaved Parmigiano-Reggiano cheese.Half Tray $35.00 | Full Tray $55.00
Assorted crisp green leaf lettuces, cucumbers, red onions, ripe tomatoes, kalamata olives, pepperoncini, stuffed grape leaves and imported feta cheese tossed in our own homemade Greek dressing.Half Tray $40.00 | Full Tray $65.00
Sliced ripe tomatoes marinated with fresh chopped garlic, extra-virgin olive oil and Italian spices.Half Tray $35.00 | Full Tray $55.00
Fresh calamari marinated with garlic, extra-virgin olive oil, fresh squeezed lemon juice, Italian spices and served on a bed of lettuce.Half Tray $45.00 | Full Tray $70.00
Chargrilled portobello mushrooms with assorted grilled vegetables over mixed field greens tossed in our own balsamic vinaigrette.Half Tray $45.00 | Full Tray $70.00
Fresh gourmet mesculin greens, baby spinach leaves, diced Roma tomatoes and red onions topped with imported gorgonzola cheese, toasted walnuts, dried cranberries, mandarin orange slices and fat-free raspberry vinaigrette dressing.Half Tray $45.00 | Full Tray $70.00
Solid white tuna prepared Italian style with red onion, fresh lemon juice and extra-virgin olive oil surrounded by cucumbers, red potatoes, hard boiled eggs, small black pitted olives and served on a bed of romaine lettuce drizzled with a red wine vinaigrette dressing.Half Tray $45.00 | Full Tray $70.00
Fresh sliced Roma tomatoes, broccoli florets, sliced cucumbers, green and red peppers, baby carrots, celery sticks and sliced mushrooms served with ranch dressing on the side.Small $35.00 | Large $60.00
Fresh cubes of watermelon, honeydew, cantaloupe, pineapple, kiwi, apples, strawberries, grapes, oranges, berries and other assorted seasonal fruits.Half Tray $35.00 | Full Tray $60.00
Chicken Cutlet $10.00 Grilled Chicken Cutlet $10.00 Grilled Shrimp $25.00
Pasta dishes served as recommended or with your choice of Spaghetti, Ziti, Penne, Rigatoni or Linguine
Fresh mozzarella, ricotta and imported romano cheeses combined with ziti shaped pasta and tomato sauce and baked toperfection.Half $35.00 | Full $60.00
Thin spinach lasagna noodles are layered with Tuscan bolognese ragu, bechamel sauce and Parmigiano-Reggiano cheese.Half $45.00 | Full $70.00
Jumbo shells stuffed with seasoned ricotta cheese topped with tomato sauce, romano and mozzarella cheeses and baked to perfection.Half $35.00 | Full $60.00
Cheese filled ravioli served with tomato sauce and topped with romano and mozzarella cheeses. An assortment of gourmet fillings is also available.Half $35.00 | Full $60.00
Shallots and prosciutto sauteed with a splash of vodka and Italian plum tomatoes with a touch of cream and tossed with penne shaped pasta.Half $40.00 | Full $70.00
Fresh basil leaves minced and blended with fresh garlic, grated romano cheese and extra-virgin olive oil tossed with penne shaped pasta and fresh grilled chicken.Half $45.00 | Full $70.00
Fresh spinach, broccoli, mushrooms, carrots, onions, yellow squash and zucchini sauteed with garlic, olive oil, diced plum tomatoes and a touch of white wine over penne shaped pasta.Half $40.00 | Full $65.00
A special seasoned fresh tomato sauce mixed with mascarpone cheese and tossed with rigatoni pasta, fresh chopped Italian parsley and romano cheese.Half $40.00 | Full $65.00
Strips of fresh grilled chicken and broccoli florets sauteed with garlic, extra-virgin olive oil and a touch of onion served overpenne shaped pasta.Half $45.00 | Full $70.00
Fresh top neck clams sauteed with garlic, extra-virgin olive oil, Italian spices and a touch of white wine and served over linguine.Half $45.00 | Full $80.00
Fresh calamari sauteed with garlic, basil and Italian plum tomatoes in your choice of a mild marinara or spicy fra diavolo sauce.Half $50.00 | Full $90.00
Jumbo shrimp sauteed with garlic, basil and Italian plum tomatoes in your choice of a mild marinara or spicy fra diavolo sauce.Half $55.00 | Full $105.00
Layers of lightly breaded eggplant separated by tomato sauce, mozzarella and grated romano cheese.Half Tray $35.00 | Full Tray $60.00
Lightly breaded, boneless breast of chicken cutlets, topped with fresh tomato sauce, mozzarella and grated romano cheese.Half Tray $45.00 | Full Tray $80.00
Sauteed chunks of boneless breast of chicken with mushrooms and a brown Marsala wine sauce.Half Tray $50.00 | Full Tray $90.00
Fresh boneless chicken baked with Italian plum tomatoes, peppers, mushrooms and onions.Half Tray $50.00 | Full Tray $90.00
Fresh egg battered boneless breast of chicken sauteed with butter, fresh lemon juice and white wine.Half Tray $50.00 | Full Tray $90.00
Choose between bone-in or boneless chicken, sauteed and roasted with whole cloves of garlic, potatoes, onions, peppers and Italian sweet sausage.Half Tray $55.00 | Full Tray $95.00
Fresh egg battered boneless breast of chicken, topped with sauteed mushrooms, sweet onions and fresh mozzarella cheese, and served on a bed of sauteed Italian plum tomatoes.Half Tray $55.00 | Full Tray $95.00
Fresh boneless breast of chicken, marinated, grilled and topped with sauteed broccoli rabe and fresh mozzarella.Half Tray $55.00 | Full Tray $95.00
Grilled boneless breast of chicken served with assorted grilled vegetables, red onions and scallions in a teriyaki glaze.Half Tray $50.00 | Full Tray $90.00
Chunks of all white meat boneless breast of chicken sauteed in a spicy sesame glaze with steamed broccoli florets.Half Tray $50.00 | Full Tray $90.00
Boneless breast of chicken, flattened and stuffed with ham and Finlandia Swiss cheese and finished in a white wine butter sauce. Half Tray $55.00 | Full Tray $95.00
Marinated chunks of boneless chicken served on skewers with tzatziki sauce and fresh pita triangles on the side.Half Tray $50.00 | Full Tray $90.00
Chargrilled Italian sausage, roasted green and red peppers and sauteed sweet onions combined with a splash of crushed Italian tomatoes and a touch of fresh garlic.Half Tray $40.00 | Full Tray $70.00
Our own homemade Italian meatballs served in our delicious tomato sauce.Half Tray $35.00 | Full Tray $60.00
Fresh roast pork, seasoned and roasted to perfection, sliced thin and served in its own juice.Half Tray $55.00 | Full Tray $95.00
Traditional mini Swedish meatballs served with bow tie pasta and a special brown gravy with a touch of sour cream.Half Tray $35.00 | Full Tray $60.00
Chargrilled balsamic marinated skirt steak, topped with fresh roasted peppers and grilled onions.Half Tray $65.00 | Full Tray $120.00
Extra large gulf shrimp, lightly battered and sauteed in olive oil and topped with fresh tomato sauce and grated romano and mozzarella cheese.Half Tray $75.00 | Full Tray $120.00
Fresh jumbo shrimp sauteed with garlic, basil and extra virgin olive oil and smothered in San Marzano crushed plum tomatoes and seasoned for either a mild marinara sauce or a spicy fra diavolo sauce.Half Tray $75.00 | Full Tray $120.00
Fresh egg battered jumbo shrimp sauteed with butter, fresh lemon juice and white wine.Half Tray $75.00 | Full Tray $120.00
Half Trays $20.00
Oven roasted potatoes coated with extra virgin olive oil and seasoned with fresh rosemary and Italian spices.
Fresh mashed potatoes prepared any style desired.
Fresh broccoli florets sauteed with garlic and extra virgin olive oil with a touch of Parmigiano-Reggiano cheese.
Fresh baby spinach leaves sauteed with garlic and extra virgin olive oil with a touch of Parmigiano-Reggiano cheese.
Fresh escarole sauteed with garlic and extra virgin olive oil, cannellini beans and topped with grated Parmigiano-Reggiano cheese.
Fresh Broccoli, carrots, zucchini, yellow squash, green beans and available seasonal vegetables steamed with a touch of seasoning.
Steamed rice with chopped assorted vegetables and seasoning.
Cookies, Brownies, Blondies and Rugelach on decorated platters with fresh strawberries and powdered sugar.Small $20.00 | Medium $30.00 | Large $50.00
Birthdays, Anniversaries, Retirement and Corporate Functions. Please speak to our Catering Manager regarding your personal baking and dessert needs.